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ARBEQUINA EXTRA VIRGIN OLIVE OIL

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Jaypore Olives' Arbequina EVOO is characterized as sweet olive oil, it does not have any bitter aftertaste, unlike other olive oils.  For lovers of rich and healthy breakfasts, this olive oil will complement your grub. Arbequina extra virgin olive oil is the ideal ally for toast in the morning and is also used for the preparation of soft or delicate sauces, such as mayonnaise.

Why do we love this product so much!

IT'S A KILLER
Arbequina olive oil has a considerable percentage of oleic acid, this helps it regulate the bad and good cholesterol. Must have for people who have this health hazard.

SMALLER AMOUNTS WILL DO
If one loves to keep the oil mild yet flavourful, we recommend this one. With a fruity note, this is an extremely palatable olive oil.

GREAT PERSONALITY
It goes well with kiwis, apples, and sultanas in salads, and arbequina can even be used as a dressing. Arbequina extra virgin olive oil is the most suitable for preparing desserts such as cakes and pies.

INTRODUCE IT TO YOUR KIDS
As it has bountiful flavor, one can take this opportunity to introduce children to olive oil, as well as for those who have never consumed olive oil before. It is an excellent way to introduce these flavours to youngsters and those who are unfamiliar with the taste of olive oil.

MONOVARIETAL

Exclusively extracted from single varietal olives, obtained from first pressing.

FLAVOR PROFILE

Apple/sweet almond, clean and fresh, artichoke undertones

HIGH POLYPHENOLS

Our Olive oils are low in acidity and high in antioxidants and polyphenols.

COLD PRESSED

Our Olive Oils are cold pressed, which means the finished product is extracted without the use of heat.

GLUTEN FREE

Our Olive oils are naturally gluten-free as its purely made of olives-nothing added nothing reduced

SUSTAINABLE

Sustainable and hi-tech farm practices help us get the most out of the ground.